Everything is clean and beautiful, the menu is large and there is not only shawarma with chicken, but also just pilaf, etc. You can charge your phone. The portions are not small, the prices are cheap, let's go with spices, as if I took a spicy "Caucasian" for 13-14 g (the largest is 600-700 g, like) I couldn't finish more than half) There is a lot of meat. It's hard to find.but it's worth it. Who lives nearby , you 're lucky)

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Ivan B.

Level 3 Local Expert

I've been eating here regularly, and from now on I'll boycott and encourage you to support me. Over the past two weeks, the quality of the products has dropped below the baseboard. my experience in the kitchen for seven years does not let me down: rotten vegetables, old pita bread. the cherry on the cake and the final chord was a constant amount of fat in the amount of ~ 15% of the total mass of meat. I can't justify this amount of fat in any way, since the product contains chicken, not pork) such a high percentage of fat makes itself felt: the greasy fat permeates and flows from the shawarma, literally streaks are visible on the paper. sanitation at the average level: working with money in gloves, and later twirling pita bread with the same hands in the same gloves))) the only advantage is the cooking speed: apparently the stove is very hot, as the shawarma sets quickly, so much so that the fragments of lavash scratch the sky.

See original · Русский

Шаурма

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58 reviews