Maps · Tashkent · Restaurants

Bazar

5.0

85 ratings

Open until 2:00 AM

Tashkent, Uqchi Street, 3

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Tashkent, Uqchi Street, 3

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5.0

85 ratings

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Фарангиз Джураева

Level 5 Local Expert

staff members were so nice, welcoming, polite and always there for you. the food is incredible as well. we had mango with lamb, somsa with beef and national soup with impressive serving. un the evening there was only single portion to order of that soup. i stopped by the next day and enjoyed that soup with lamb served with pepper and garlic on side. the desserts were nice as well. my top is lemon sorbet which goes perfectly with black coffee. definitely coming back here!

Екатерина Д.

Level 3 Local Expert

It's a very atmospheric place. The interior is a special pleasure: high ceilings, beautiful details, lively cuisine and an incredible atmosphere in which to spend time. The service was very pleasant — fast, unobtrusive and attentive. The waiter Alexey gave good recommendations on the menu, which turned out to be very useful. I would like to mention the kitchen separately. Very tasty salads — we took Tashkent salad and Sharazi salad, both excellent, but I was especially impressed by the sauce in the Sharazi salad — just amazing. And, of course, desserts. They are really great here — very tasty and a decent end to dinner. Definitely one of those places where you want to come back again. I recommend it for dinner, beautiful photos and acquaintance with modern oriental cuisine.

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Carl Cox

Level 13 Local Expert

We visited the new Bazar restaurant, which attracted our attention due to the active advertising and the stated concept of neo-oriental cuisine. There was a lot of interest, but unfortunately our expectations did not match reality. The service left a mixed impression. In a restaurant of this level, guests would like to be introduced to the concept, explain exactly what is meant by neo-oriental cuisine, how it differs and how it is reflected in the menu. However, it seemed that even the waiter did not fully understand this idea, and perhaps the team had not yet been fully trained. The cuisine turned out to be represented mainly by the usual national dishes. Everything was delicious and high-quality, but the presentation and content did not reflect the stated concept. Nothing caused much excitement or a sense of novelty — rather, it was a standard set of familiar positions without a bright author's accent. On the positive side, I would like to mention a really interesting and non—standard detail - the sounds of a real bazaar in the bathroom. Unexpectedly, original and atmospheric — this is perhaps the only thing that I remember as a conceptual solution. The prices are not too high. For three people with a bottle of wine, our check came out for 1.5 million soums. We were also informed that they are planning to add dishes from Iran and Afghanistan to the menu soon, which could potentially give the restaurant more character and depth. I don't understand why it was necessary to rush to open the unfinished menu. Overall, the Bazaar left the impression of a one-time restaurant. Perhaps the team is still in the process of formation, and over time the concept will reveal itself more vividly. But at the moment, there is no great desire to return yet.

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Bazar

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43 reviews